Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1800 - 2000 克 甘榜鸡 （1 只全甘榜鸡）
- 1 汤匙 米酒
- 1 汤匙 盐 ，加 ¼ 茶匙酱汁
- 40 克 新鲜姜 ，切片
- 1500 克 水
- 20 克 蒜瓣 ，额外准备2-3个蒜瓣，拍扁蒸煮用
- 20 克 小红葱
- 20 克 食油
- 70 克 韭菜 ，切碎
- 30 克 青葱 ，切葱花
- 10 克 新鲜芫荽 ，切碎
- 45 克 酱青
- 1 茶匙 麻油
- Nutrition
- per 1 人份
- Calories
- 2598 kJ / 621 kcal
- Protein
- 47 g
- Carbohydrates
- 7 g
- Fat
- 44 g
- Saturated Fat
- 12 g
- Fibre
- 1 g
- Sodium
- 1821 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r764382&languages=zh-Hans&categories=VrkNavCategory-RPF-004
Show all