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Miso-Udon-Nudeln
4.7 1.5K ratings
Prep. 20 min
Total 20 min
4 Portionen
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Ingredients

  • Knoblauchzehe
    1
  • Ingwer, frisch in dünnen Scheiben
    10 g
  • frische Chilischote nach Wunsch entkernt, in Ringen
    1
  • Misopaste
    30 g
  • Butter in Stücken
    60 g
  • Honig flüssig
    40 g
  • Sojasauce
    30 - 40 g
  • Sesamöl, geröstet
    10 g
  • Sesam
    10 g
  • Schweinefleisch, ohne Knochen (z. B. Minutensteaks), in Streifen (2-3 cm)
    300 g
  • Sojasprossen
    50 g
  • Zuckerschoten halbiert
    100 g
  • Öl zum Braten
  • Wasser
    50 g
  • rote Paprika in Stücken (1 cm)
    100 g
  • Udon-Nudeln vorgegart
    400 g
  • Frühlingszwiebeln in Ringen
    3

Difficulty

easy

Nutrition per 1 Portion

Sodium 818 mg
Protein 31 g
Calories 3376 kJ / 807 kcal
Fat 35 g
Fibre 5.8 g
Saturated Fat 15 g
Carbohydrates 93 g

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