Devices & Accessories
Pasta mit Salbei-Butter
Prep. 20 min
Total 40 min
4 Portionen
Ingredients
-
Knoblauchzehe1
-
rote Chilischote, frisch in Stücken1
-
Parmesan in Stücken80 g
-
Wasser1200 g
-
Butter in Stücken100 g
-
Salz1 ½ TL
-
Nudeln (z. B. Penne oder Bandnudeln)320 g
-
Salbei abgezupft, in feinen Streifen1 Bund
Difficulty
medium
Nutrition per 1 Portion
Sodium
1169 mg
Protein
18 g
Calories
2718 kJ /
650 kcal
Fat
37 g
Fibre
2.8 g
Saturated Fat
23 g
Carbohydrates
62 g
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