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Harina sin gluten para todo uso

Harina sin gluten para todo uso
4.9 17 ratings
Prep. 5 min
Total 5 min
1000 gramos
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Ingredients

  • de arroz
    300 g
  • de fécula de maíz
    400 g
  • de fécula de tapioca
    300 g

Difficulty

easy

Nutrition per 1000 gramos

Sodium 23 mg
Protein 53.8 g
Calories 14610.5 kJ / 3492 kcal
Fat 16.6 g
Fibre 25.6 g
Saturated Fat 2.6 g
Carbohydrates 793.9 g

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