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Ingredients
蔬菜皮
- 100 - 150 克 紅蘿蔔 取皮。選用有機、清洗乾淨(詳見要訣)
- 1 茶匙 油
- 1 小撮 鹽
- 1 小撮 胡椒粉
奶酪球
- 200 克 菲達乳酪
- 150 克 奶油乳酪
- 5 克 新鮮檸檬汁
- ½ 茶匙 鹽
- ½ 茶匙 胡椒粉
- Nutrition
- per 1 個
- Calories
- 361.9 kJ / 86.4 kcal
- Protein
- 2.1 g
- Carbohydrates
- 2.1 g
- Fat
- 7.8 g
- Saturated Fat
- 4.5 g
- Fibre
- 0.5 g
- Sodium
- 304.9 mg
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