Manteiga de polenta vegan

Name: Manteiga de polenta vegan
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 15 doses
Ingredients: 30 g sêmola de milho; 250 g água; 40 g óleo de girassol; 1 c. chá de sumo de limão; ½ c. chá de sal

4.7 6 ratings

Prep. 5 min

Total 25 min

15 doses

Ingredients

sêmola de milho média
30 g
água
250 g
óleo de girassol
40 g
40 g azeite
sumo de limão
1 c. chá de
sal
½ c. chá de

Difficulty

easy

Nutrition per 15 doses

Sodium 1173.7 mg

Protein 3.3 g

Calories 1947.3 kJ / 465.4 kcal

Fat 40.2 g

Fibre 0.6 g

Saturated Fat 5.2 g

Carbohydrates 23.8 g

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