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Ingredients
- 50 克 芝麻
- 2 茶匙 海盐片
- 2 片 海苔片 ，切开
- 20 克 干柴鱼片 （见要诀）
- 10 克 虾米 （见要诀）
- 1 小撮 细砂糖 （见要诀）
- Nutrition
- per 10 克
- Calories
- 189.5 kJ / 45.1 kcal
- Protein
- 3.5 g
- Carbohydrates
- 0.7 g
- Fat
- 2.9 g
- Saturated Fat
- 0.3 g
- Fibre
- 0.7 g
- Sodium
- 468.1 mg
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替代食谱
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