Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g d'oignons, coupés en deux
- 30 g de beurre
- 4 poires, coupées en morceaux
- 35 g de miel
- 100 g de vin rouge
- 30 g de truffe noire fraîche, râpée
- 4 pincées de sel
- 3 pincées de poivre 5 baies
- Nutrition
- per 900 g
- Calories
- 3412 kJ / 817 kcal
- Protein
- 9 g
- Carbohydrates
- 118 g
- Fat
- 26 g
- Saturated Fat
- 17 g
- Fibre
- 37 g
- Sodium
- 2225 mg
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r751128&languages=fr&countries=fr&categories=VrkNavCategory-RPF-018
Show all