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Ingredients
- 150 克 糖
- 620 克 全脂牛奶
- 1 ½ - 2 汤匙 食用薰衣草 ，干燥的（约5克）
- 4 颗 蛋黄
- 1 根 香草豆荚 ，只取籽
- 320 克 法式酸奶油
- 1 汤匙 鲜榨柠檬汁
- 40 - 50 克 金酒 ，干的
- Nutrition
- per 1 人份
- Calories
- 790.4 kJ / 188.9 kcal
- Protein
- 3.5 g
- Carbohydrates
- 19.6 g
- Fat
- 9.9 g
- Saturated Fat
- 5.4 g
- Fibre
- 0.2 g
- Sodium
- 44.8 mg
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替代食谱
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