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Ciasto francuskie

Ciasto francuskie
3.8 32 ratings
Prep. 50 min
Total 1 h 45 min
2 sztuki
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Ingredients

Ciasto francuskie
  • mąki pszennej plus dodatkowa ilość do oprószenia blatu
    300 g
  • wody ciepłej
    110 g
  • octu
    1 łyżeczka
  • soli
    ¼ łyżeczki
  • masła schłodzonego, pokrojonego na kawałki
    300 g

Difficulty

medium

Nutrition per 1 sztukę

Sodium 250 mg
Protein 17 g
Calories 6997 kJ / 1671 kcal
Fat 126 g
Fibre 3.5 g
Saturated Fat 83 g
Carbohydrates 119 g

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