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Ingredients
- 40 克 特级初榨橄榄油
- 1 根 香蕉 （约90克），去皮切块
- 60 克 水
- 40 克 芝麻
- 50 克 葵花籽
- 60 克 南瓜籽
- 40 克 白色奇亚籽
- 2 汤匙 亚麻籽
- 50 克 甜椰丝，湿的 （见要诀）
- 1 汤匙 红糖 （见要诀）
- Nutrition
- per 350 克
- Calories
- 8550 kJ / 2035 kcal
- Protein
- 56.9 g
- Carbohydrates
- 47 g
- Fat
- 174.2 g
- Saturated Fat
- 47.6 g
- Fibre
- 45.6 g
- Sodium
- 50.2 mg
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替代食谱
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