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Fettucine Alfredo

Fettucine Alfredo
4.3 785 ratings
Prep. 10 min
Total 25 min
4 porcje
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Ingredients

  • sera parmezan pokrojonego na 3 cm kawałki
    150 g
  • wody
    1200 g
  • oliwy z oliwek
    5 g
  • soli
    1 ¼ łyżeczki
  • makaronu, suchego, typu fettuccine
    320 g
  • masła pokrojonego na kawałki
    80 g
  • pieprz, świeżo mielony do oprószenia makaronu

Difficulty

easy

Nutrition per 1 porcję

Sodium 1283 mg
Protein 24 g
Calories 2620 kJ / 626 kcal
Fat 31 g
Fibre 2.5 g
Saturated Fat 19 g
Carbohydrates 64 g

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