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Ingredients
- 800 克 水
- 210 克 油 ，多備一點刷油用
- 24 張 餛飩皮
- 250 克 雞胸肉 ，切半
- 1 顆 蛋
- 1 大匙 糖
- 1 顆 新鮮檸檬汁
- ½ 茶匙 咖哩粉
- 1 茶匙 芥末籽
- 1 顆 芒果 ，去皮去籽，切丁
- 200 克 鳳梨 ，切丁
- 1 顆 蘋果 ，去皮去籽，切丁
- 1 根 香蕉 ，去皮，切丁
- 1 小撮 新鮮九層塔 取葉，裝飾用
- Nutrition
- per 1 個
- Calories
- 479.1 kJ / 114.6 kcal
- Protein
- 3 g
- Carbohydrates
- 5.9 g
- Fat
- 9.1 g
- Saturated Fat
- 14 g
- Fibre
- 0.4 g
- Sodium
- 20.7 mg
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替代食谱
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