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Ingredients
- 40 g di Parmigiano Reggiano
- 1000 g di acqua
- 1 cucchiaino di sale
- 300 g di spinaci freschi
- 100 g di cavolo nero pulito della costa, a pezzi
- 60 g di carota, pelata
- 6 uova
- 150 - 200 g di passata di pomodoro
- 5 g di olio extravergine di oliva
- 100 g di mozzarella per pizza
- Nutrition
- per 1 porzione
- Calories
- 1027.5 kJ / 245.5 kcal
- Protein
- 21.1 g
- Carbohydrates
- 4.8 g
- Fat
- 16.1 g
- Saturated Fat
- 4.4 g
- Fibre
- 3.3 g
- Sodium
- 617.6 mg
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替代食谱
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