Devices & Accessories
Brokkolisalat mit Pinienkernen
Prep. 5 min
Total 5 min
6 Portionen
Ingredients
-
Brokkoli in Röschen300 g
-
1 gelbe Peperoni, in Stückenrote Peperoni in Stücken1
-
Apfel gross, in Stücken1
-
30 g SonnenblumenkernePinienkerne, unverarbeitet30 g
-
Olivenöl25 g
-
15 g Balsamico, hellObstessig15 g
-
Honig1 TL
-
Senf1 ½ TL
-
1 TL KräutersalzSalz1 TL
-
Pfeffer, gemahlen½ TL
Difficulty
easy
Nutrition per 1 Portion
Protein
4 g
Calories
461 kJ /
110 kcal
Fat
7 g
Fibre
3.2 g
Carbohydrates
8 g
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Switzerland
Switzerland