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Keftedes (almôndegas)

Keftedes (almôndegas)
3.8 5 ratings
Prep. 30 min
Total 2 h 30 min
8 doses
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Ingredients

  • cebola cortada em pedaços
    140 g
  • batata cortada em pedaços
    700 g
  • ovos
    3
  • azeite
    2 c. sopa de
  • vinagre
    1 c. sopa de
  • salsa só as folhas
    25 pés de
  • sal
    1 c. chá de
  • pimenta
    1 pitada de
  • hortelã seca (optional)
    1 c. chá de
  • pão ralado
    50 g
  • carne picada (carne de porco, frango ou mista)
    1000 g
  • Óleo q.b. p/ fritar

Difficulty

medium

Nutrition per 1 dose

Protein 30 g
Calories 1396 kJ / 334 kcal
Fat 13 g
Carbohydrates 21 g

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