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Ingredients
- 10 克 油
- 10 克 薑 ，切薄片
- 500 克 豬肋排 ，切小塊 (約5公分)
- 50 克 冰糖粉 ，依個人口味調整
- 50 克 米酒
- 50 克 烏醋
- 15 克 生抽
- 10 克 老抽
- Nutrition
- per 1 人份
- Calories
- 3193.5 kJ / 763.3 kcal
- Protein
- 14.2 g
- Carbohydrates
- 13.6 g
- Fat
- 71.5 g
- Saturated Fat
- 29.3 g
- Fibre
- 0.1 g
- Sodium
- 33.1 mg
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替代食谱
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