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Ingredients
- 300 克 米
- 1000 克 水
- 50 克 干香菇, 泡软
- 150 克 胡萝卜, 切块
- 20 克 油
- 100 克 杏鲍菇, 切丁
- 20 克 毛豆仁
- ¼ 茶匙 盐
- 1 茶匙 老抽
- 2 茶匙 生抽
- 35 克 新鲜九层塔, 只取叶子，切碎
- 3 - 6 滴 麻油
- Nutrition
- per 1 人份
- Calories
- 988 kJ / 236 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 4 g
- Fibre
- 1.8 g
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替代食谱
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