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Porc effiloché taïwainais

Porc effiloché taïwainais
4.5 20 ratings
Prep. 20 min
Total 1 h 40 min
180 g
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Ingredients

  • de filet de porc coupé en morceaux (environ 3 cm)
    300 g
  • d'huile végétale
    10 g
  • de sauce de soja
    40 g
  • de sucre en poudre
    40 g
  • de vin de riz
    20 g
  • d'eau
    150 g

Difficulty

easy

Nutrition per 180 g

Protein 67 g
Calories 3051 kJ / 730 kcal
Fat 26 g
Fibre 0 g
Carbohydrates 48 g

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