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紅豆一口酥

紅豆一口酥
4.9 10 ratings
Prep. 30 min
Total 2 h 25 min
20 塊
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Ingredients

  • 蛋
    1 顆
  • 低筋麵粉
    170 克
  • 冰糖粉
    50 克
  • 杏仁粉
    45 克
  • 奶油 冷藏，切小塊
    100 克
  • 鹽
    1 小撮
  • 蜜紅豆餡 (自製或市售)
    400 克
  • 黑芝麻 裝飾用
    少許

Difficulty

easy

Nutrition per 1 塊

Sodium 24.8 mg
Protein 2.9 g
Calories 576.7 kJ / 138 kcal
Fat 5.2 g
Fibre 1.4 g
Saturated Fat 19.9 g
Carbohydrates 20.3 g

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