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Balep korkun

Balep korkun
5.0 9 ratings
Prep. 50 min
Total 1 h 30 min
4 piezas
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Ingredients

  • de agua
    220 g
  • de levadura fresca
    10 g
    4 g de levadura seca
  • de harina de trigo
    400 g
  • de aceite de oliva extra virgen
    30 g
  • de sal
    1 cdita
  • harina de trigo para enharinar

Difficulty

easy

Nutrition per 1 pieza

Sodium 386 mg
Protein 13.5 g
Calories 1834.8 kJ / 438.5 kcal
Fat 9.5 g
Fibre 3.3 g
Saturated Fat 1.3 g
Carbohydrates 74 g

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