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Griechischer Joghurt mit Granolapulver und Cantaloupe-Melone
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Ingredients
- 40 g Nüsse, ganz, gemischt
- 300 g Griechischer Joghurt (10% Fett)
- 50 g Granolapulver (siehe Tipp)
-
20 - 30
g Honig, flüssig
or 20 - 30 g Zucker - 150 g Cantaloupe-Melone, in kleinen Stücken
- Nutrition
- per 1 Portion
- Calories
- 994 kJ / 237 kcal
- Protein
- 5 g
- Carbohydrates
- 19 g
- Fat
- 15 g
- Fibre
- 2.3 g
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