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Ingredients
薑餅人
- 1 公分 嫩薑
- 140 克 糖
- 170 克 無鹽奶油 ，切塊
- 110 克 黑糖蜜
- 55 克 楓糖漿
- 3 大匙 乾薑粉
- 1 茶匙 肉桂粉
- ½ 茶匙 豆蔻粉
- ¼ 茶匙 丁香粉
- 510 克 中筋麵粉 ，多備一點灑粉用
- 1 茶匙 小蘇打
- ¼ 茶匙 鹽
- 1 顆 蛋 (大型)
蛋白糖霜
- 400 克 細砂糖
- 1 顆 蛋白
- 1 大匙 檸檬汁
- 2 大匙 溫水
- 食用色素 （例如，红色，綠色，銀色，藍色，黃色）
- Nutrition
- per 1 塊
- Calories
- 808 kJ / 193 kcal
- Protein
- 2 g
- Carbohydrates
- 36 g
- Fat
- 5 g
- Fibre
- 1 g
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替代食谱
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