Devices & Accessories
Rôti de porc farci au basilic
Prep. 20 min
Total 1 h 25 min
6 portions
Ingredients
-
de tomates confites60 g
-
de basilic frais10 g
-
de fromage frais type St Môret®130 g
-
de mozzarella à cuire, en morceaux100 g
-
de sel3 pincées
-
de poivre moulu3 pincées
-
de rôti de porc, dans le filet800 g
-
de lard fumé8 - 10 tranches fines
Difficulty
easy
Nutrition per 1 portion
Sodium
326.7 mg
Protein
40.3 g
Calories
4019 kJ /
970.7 kcal
Fat
88 g
Fibre
0.7 g
Saturated Fat
30.3 g
Carbohydrates
4 g
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