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Estofado cremoso de pavo y puerro

Estofado cremoso de pavo y puerro
4.3 108 ratings
Prep. 10 min
Total 35 min
4 raciones
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Ingredients

  • de aceite de oliva
    40 g
  • de puerro en rodajas de 5 mm
    150 g
  • de fiambre de pavo en tiras de 50x5 mm
    100 g
  • de pechuga de pavo sin piel ni hueso en dados de 3 cm
    350 g
  • sal
    2 pellizcos
  • de pimienta molida
    1 pellizcos
  • de nata
    100 g
  • cebollino fresco en aros de 2 mm
    5 ramitas

Difficulty

easy

Nutrition per 1 ración

Sodium 308 mg
Protein 23.5 g
Calories 1842 kJ / 440.3 kcal
Fat 35.5 g
Fibre 0.8 g
Saturated Fat 12.3 g
Carbohydrates 6.5 g

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Also featured in

Revista Thermomix nº 148 35 Recipes
Spain

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