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Ingredients
- 1 包 卤料包
- 10 克 花椒 ，依个人口味调整
- 20 克 干辣椒 ，切段，依个人口味调整
- 40 克 老抽
- 50 克 生抽
- 30 克 糖
- 10 克 盐
- 1200 克 水
- 250 克 莲藕 ，切厚片，0.5厘米厚
- 150 克 新鲜香菇 ，切去根部
- 150 克 海带结 ，新鲜的
- Nutrition
- per 1 人份
- Calories
- 334.3 kJ / 80 kcal
- Protein
- 3.7 g
- Carbohydrates
- 15.9 g
- Fat
- 1.2 g
- Saturated Fat
- 0 g
- Fibre
- 4.1 g
- Sodium
- 895.2 mg
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替代食谱
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