Devices & Accessories
Karmelowe fondant
Prep. 5 min
Total 15 min
6 porcji
Ingredients
-
masło do natłuszczenia foremek do sufletów
-
żółtka2
-
jajka2
-
mąki pszennej40 g
-
masy kajmakowej360 g
Difficulty
easy
Nutrition per 1 porcję
Sodium
73 mg
Protein
7 g
Calories
1062 kJ /
254 kcal
Fat
9 g
Fibre
0.2 g
Saturated Fat
5 g
Carbohydrates
34 g
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Poland
Poland