Muffins de huevo con espinacas y tomates

Muffins de huevo con espinacas y tomates

4.4 303 ratings
Prep. 10 min
Total 30 min
4 raciones

Ingredients

  • de mantequilla
    1 cucharadita
  • de queso manchego semicurado en trozos
    60 g
  • perejil fresco (solo las hojas)
    3 ramitas
  • dientes de ajo
    2
  • de aceite de oliva
    20 g
  • de espinacas baby frescas
    200 g
  • de sal
    2 pellizcos
  • huevos
    4
  • de leche
    60 g
  • de polvo de hornear
    ½ cucharadita
  • de pimienta molida
    1 pellizco
  • tomates cherry
    8

Difficulty

easy


Nutrition per 1 ración

Sodium 627.9 mg
Protein 14.3 g
Calories 972 kJ / 232 kcal
Fat 1.8 g
Fibre 1.6 g
Saturated Fat 6.7 g
Carbohydrates 2.3 g

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