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Hojaldre de setas y beicon

Hojaldre de setas y beicon
4.7 518 ratings
Prep. 15 min
Total 1 h
8 raciones
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Ingredients

  • de queso emmental en trozos
    100 g
  • de cebolla en trozos
    150 g
  • dientes de ajo
    3
  • de aceite
    30 g
  • de setas frescas variadas limpias en trozos
    400 g
  • de dados de beicon
    100 g
  • de sal
    1 pellizco
  • de pimienta negra molida
    1 pellizco
  • de hierbas provenzales secas
    ½ - 1 cucharadita
  • lámina de masa de hojaldre redonda
    1

Difficulty

easy

Nutrition per 1 ración

Sodium 309.7 mg
Protein 7.5 g
Calories 1226 kJ / 293 kcal
Fat 23.1 g
Fibre 1.3 g
Saturated Fat 11.3 g
Carbohydrates 12.4 g

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Also featured in

Revista Thermomix nº 146 75 Recipes
Spain

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