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Ingredients
- 100 g tapioca granulada
- 1 cebola média, cortada em metades
- ½ pimentão vermelho, cortado em cubos pequenos
- 2 dentes de alho
- 40 g azeite de oliva
- 2 tomates sem sementes e cortado em pedaços
- 5 talos de coentro, somente as folhas
- 5 talos de salsinha fresca, somente as folhas
- 5 talos de cebolinha
- 3 c. chá de sal
- 700 g água
- 800 g camarões grandes, sem cascas e limpos
- 200 g leite de castanha do Pará
- Nutrition
- per 1 porção
- Calories
- 2347 kJ / 566 kcal
- Protein
- 20 g
- Carbohydrates
- 51 g
- Fat
- 31 g
- Saturated Fat
- 15 g
- Fibre
- 3 g
- Sodium
- 285 mg
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