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Crumble de saint-marcellin aux fruits secs

Crumble de saint-marcellin aux fruits secs
4.5 64 ratings
Prep. 10 min
Total 25 min
4 portions
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Ingredients

  • d'abricots secs
    30 g
  • de raisins secs de Corinthe
    25 g
  • de cerneaux de noix
    30 g
  • de farine de blé
    30 g
  • de beurre coupé en morceaux
    30 g
  • saint-marcellins
    4

Difficulty

easy

Nutrition per 1 portion

Sodium 514 mg
Protein 17.3 g
Calories 1648.3 kJ / 396.5 kcal
Fat 30.3 g
Fibre 1.8 g
Saturated Fat 18.3 g
Carbohydrates 13.3 g

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