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Petits pains sans gluten (TM5/6 Metric)

Petits pains sans gluten (TM5/6 Metric)
4.8 31 rating
Prep. 5 min
Total 1 h 20 min
4 morceau
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Ingredients

  • de flocons d'avoine cuisson rapide sans gluten, divisé
    115 g
  • de cosses de psyllium
    15 g
  • de riz long blanc
    70 g
  • poudre à lever sans gluten
    2 c. à thé
  • blancs d'œufs de gros calibre
    3
  • de vinaigre de cidre
    30 g
  • de sel
    1 c. à thé
  • d'eau tiède
    170 g
  • de beurre non salé à servir

Difficulty

easy

Nutrition per 1 morceau

Sodium 628 mg
Protein 9 g
Calories 837 kJ / 200 kcal
Fat 3 g
Fibre 4 g
Saturated Fat 0 g
Carbohydrates 35 g

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