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Baguetes de espelta com massa-mãe

Baguetes de espelta com massa-mãe
4.1 7 ratings
Prep. 30 min
Total 7 h 35 min
3 unidades
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Ingredients

  • água mais q.b. p/ vapor
    600 g
  • massa-mãe (ver dica)
    120 g
  • açúcar
    1 c. chá de
  • Azeite q.b. p/ untar
  • farinha tipo 65 mais q.b. p/ polvilhar
    300 g
  • farinha de espelta
    200 g
  • sal
    1 ½ c. chá de
  • sumo de limão (½ unid. aprox.)
    20 g

Difficulty

advanced

Nutrition per 3 unidades

Sodium 3587.9 mg
Protein 70.2 g
Calories 8162.2 kJ / 1950.8 kcal
Fat 11.4 g
Fibre 30.2 g
Saturated Fat 1.6 g
Carbohydrates 397.7 g

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