Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g d'huile végétale, et 3 c. à soupe
- 1 gousse d'ail
- 250 g de filet de poulet, sans peau, coupé en lanières
- 1 ciboule, émincée
- 10 g de sucre roux (optional)
- 100 g de tomates cerise, coupées en deux
- 50 g de germes de soja frais
- ½ bouquet de coriandre fraîche, équeuté et haché, et quelques feuilles hachées pour la finition
- 20 g de sauce chili sucrée
- 5 g de jus de citron vert
- 4 œufs
- 10 g d'huile de sésame
- 10 g de sauce de poisson (nuoc-mâm)
- 10 g de sauce de soja
- 1 piment rouge, haché
- Nutrition
- per 1 portion
- Calories
- 2614.5 kJ / 624 kcal
- Protein
- 45.5 g
- Carbohydrates
- 16 g
- Fat
- 41 g
- Saturated Fat
- 6.5 g
- Fibre
- 1.6 g
- Sodium
- 1024.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r624993&languages=fr&countries=fr&categories=VrkNavCategory-RPF-001
Show all