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Mousse helado de praliné de almendras

Mousse helado de praliné de almendras
5.0 2 ratings
Prep. 20 min
Total 5 h 25 min
8 raciones
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Ingredients

Praliné de almendras
  • de azúcar
    150 g
  • de agua
    40 g
  • de almendras crudas sin piel
    100 g
Crema montada
  • de crema de leche con mínimo 30% de materia grasa, muy fría
    400 g
Relleno y armado
  • de queso crema
    200 g
  • de leche condensada
    400 g

Difficulty

medium

Nutrition per 1 ración

Protein 10.4 g
Calories 2610 kJ / 623.7 kcal
Fat 34.5 g
Carbohydrates 68.1 g

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