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Filetes de ternera con salsa de fresas

Filetes de ternera con salsa de fresas
4.2 68 ratings
Prep. 15 min
Total 30 min
4 raciones
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Ingredients

  • de fresas frescas en mitades
    150 g
    150 g de fresas congeladas
  • de azúcar moreno
    20 g
  • de mantequilla
    20 g
  • filetes de ternera finos (aprox. 150 g c/u)
    4
  • de harina de trigo
    1 - 2 cucharadas
  • de vinagre balsámico
    30 g
  • de mantequilla
    3 cucharadas
    3 cucharadas de aceite de oliva
  • de sal
    1 - 2 pellizcos
  • de pimienta negra molida
    1 - 2 pellizcos

Difficulty

medium

Nutrition per 1 ración

Sodium 414.3 mg
Protein 54.3 g
Calories 1775 kJ / 424 kcal
Fat 16.3 g
Fibre 0.9 g
Saturated Fat 9.8 g
Carbohydrates 1 g

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Also featured in

Revista Thermomix nº 139 36 Recipes
Spain

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