Brezel
TM6 TM5

Brezel

4.8 (131 评分)

Ingredients

Teig

  • 300 g Milch
  • ½ Würfel Hefe (ca. 20 g), zerbröckelt
  • 500 g Zopfmehl
  • 1 ¼ TL Salz
  • 50 g Butter, in Stücken (2 cm)

Tauchen und Backen

  • 2 l Wasser
  • 4 EL Natron
  • ½ EL Salz
  • 1 TL Meersalz, grobkörnig
  • 3 - 4 EL Kaffeerahm

Nutrition
per 1 Stück
Calories
1698 kJ / 404 kcal
Protein
12.5 g
Carbohydrates
60 g
Fat
12 g

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