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Bacalao al estilo de Braga

Bacalao al estilo de Braga
4.2 227 ratings
Prep. 10 min
Total 30 min
4 raciones
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Ingredients

  • de aceite de oliva
    110 g
  • lomos de bacalao desalado (aprox. 1000 g)
    4
  • de pimentón
    20 g
  • dientes de ajo
    4
  • perejil fresco
    30 g
  • de cebolla en rodajas finas
    400 g
  • de sal
    1 pellizco
  • hojas de laurel secas
    2
  • de vinagre
    40 g
  • de pimiento rojo en tiras
    80 g
  • patatas fritas
  • perejil fresco picado

Difficulty

easy

Nutrition per 1 ración

Sodium 383 mg
Protein 48.8 g
Calories 2553 kJ / 610 kcal
Fat 36.8 g
Fibre 3.5 g
Saturated Fat 5.1 g
Carbohydrates 21.1 g

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Also featured in

Revista Thermomix nº 138 40 Recipes
Spain

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