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Crème de radis roses et mascarpone

Crème de radis roses et mascarpone
3.7 159 ratings
Prep. 5 min
Total 20 min
4 portions
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Ingredients

  • d'échalotes
    60 g
  • de radis roses (env. 1 botte), et un peu en rondelles pour la finition
    400 g
  • de beurre
    20 g
  • de bouillon de légumes
    1 cube
  • d'eau
    500 g
  • de mascarpone
    100 g
  • de cerfeuil frais
    5 brins

Difficulty

easy

Nutrition per 1 portion

Sodium 563.8 mg
Protein 2.5 g
Calories 670.8 kJ / 161 kcal
Fat 14.3 g
Fibre 1.5 g
Saturated Fat 9.5 g
Carbohydrates 4.8 g

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Also featured in

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France

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