Tallarines trufados a la carbonara

Tallarines trufados a la carbonara

4.2 120 ratings
Prep. 15 min
Total 25 min
4 raciones

Ingredients

  • de cebolla
    35 g
  • de aceite de oliva virgen extra
    35 g
  • de dados de beicon
    100 g
  • de nata
    200 g
  • de trufa negra fresca
    20 g
  • de agua
    450 g
  • de sal
    1 cucharadita
  • de tallarines
    250 g
  • huevo batido
    1

Difficulty

easy


Nutrition per 1 ración

Sodium 870.5 mg
Protein 16.5 g
Calories 1734 kJ / 415 kcal
Fat 26.4 g
Fibre 3.3 g
Saturated Fat 10.1 g
Carbohydrates 46.7 g

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