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紅莧菜炒小魚乾

紅莧菜炒小魚乾
3.0 1 rating
Prep. 10 min
Total 20 min
4 人份
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Ingredients

  • 蒜頭
    2 粒
  • 油
    20 克
  • 小魚乾
    10 克
  • 水
    30 克
  • 紅莧菜 切段(約7公分)
    300 克
  • 鹽
    1 小撮

Difficulty

easy

Nutrition per 1 人份

Protein 4 g
Calories 290 kJ / 69 kcal
Fat 5.33 g
Fibre 1.957 g
Carbohydrates 2.31 g

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