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Gotowanie 400 g kaszy bulgur

Gotowanie 400 g kaszy bulgur
5.0 12 ratings
Prep. 5 min
Total 35 min
6 porcji
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Ingredients

  • kaszy bulgur (patrz wskazówka)
    400 g
  • wody
    875 g
  • oleju
    1 ½ łyżki
  • soli
    ¾ - 1 płaska łyżeczka

Difficulty

easy

Nutrition per 1 porcję

Sodium 270.4 mg
Protein 5.1 g
Calories 819.5 kJ / 195.8 kcal
Fat 1.7 g
Fibre 5.9 g
Saturated Fat 0.1 g
Carbohydrates 39.3 g

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