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Molho choron

Molho choron
3.3 3 ratings
Prep. 5 min
Total 20 min
200 g
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Ingredients

  • estragão
    2 - 3 pés de
  • cerefólio
    2 - 3 pés de
  • tomate maduro cortado em metades
    50 g
  • chalota
    80 g
  • vinagre de vinho branco
    80 g
  • manteiga cortada em pedaços
    180 g
  • gemas de ovo
    4
  • sal
    ¼ - ½ c. chá de
  • pimenta preta
    1 pitada de
  • concentrado de tomate
    1 - 2 c. chá de

Difficulty

easy

Nutrition per 200 g

Sodium 1335 mg
Protein 27 g
Calories 7899 kJ / 1885 kcal
Fat 195 g
Fibre 2.8 g
Saturated Fat 104 g
Carbohydrates 10 g

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