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Pasta bezjajeczna

Pasta bezjajeczna
4.3 200 ratings
Prep. 5 min
Total 5 min
350 g
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Ingredients

  • tofu, świeżego pokrojonego na kawałki
    180 g
  • białej ciecierzycy, z puszki odsączonej z zalewy (patrz wskazówka)
    120 g
  • musztardy
    40 g
  • oleju rzepakowego
    10 g
  • czarnej soli, kala namak
    1 łyżeczka
  • kurkumy, mielonej
    ½ łyżeczki

Difficulty

easy

Nutrition per 100 g

Sodium 742.9 mg
Protein 9.7 g
Calories 700.3 kJ / 167.1 kcal
Fat 9.4 g
Fibre 3 g
Saturated Fat 1.1 g
Carbohydrates 10 g

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