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絞肉

絞肉
4.6 10 rating
Prep. 5 min
Total 35 min
300 克
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Ingredients

  • 肉類，去筋、去骨 切塊(約3公分)，放入冰箱冷凍30-60分鐘
    300 克

Difficulty

easy

Nutrition per 300 克

Protein 62 g
Calories 2604 kJ / 621 kcal
Fat 42 g
Fibre 0 g
Carbohydrates 0 g

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