Devices & Accessories
Putenfleischwürfel anbraten
Prep. 5 min
Total 15 min
2 Portionen
Ingredients
-
Öl20 g
-
20 g Zwiebel, in SpaltenKnoblauchzehe1
-
250 g Putenbrustfilet, ohne Haut, in Würfeln (3 cm), trocken getupftPutenschnitzel in Würfeln (3 cm), trocken getupft250 g
Difficulty
easy
Nutrition per 1 Portionen
Sodium
584 mg
Protein
36 g
Calories
1095 kJ /
262 kcal
Fat
13 g
Fibre
0.1 g
Saturated Fat
2 g
Carbohydrates
1 g
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Anbraten
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Germany
Germany