Moules aux cocos de Paimpol

Moules aux cocos de Paimpol

3.2 5 ratings

Prep. 10 min

Total 2 h 30 min

4 portions

Ingredients

d'oignons coupés en deux
150 g
d'ail
1 gousse
gingembres frais coupé en morceaux
20 g
de beurre coupé en morceaux
30 g
de vin blanc
100 g
de moules fraîches, préalablement nettoyées
1000 g
d'eau
500 g
de cocos de Paimpol prêts à cuire
500 g
de lait de coco
200 g
de curry en poudre
3 c. à café

Difficulty

easy

Nutrition per 1 portion

Sodium 182 mg

Protein 22.8 g

Calories 1766.5 kJ / 424.8 kcal

Fat 19.8 g

Fibre 13 g

Saturated Fat 13.5 g

Carbohydrates 32.3 g

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