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Bottoncini con wurstel

Bottoncini con wurstel
4.5 144 ratings
Prep. 30 min
Total 5 h
16 pezzi
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Ingredients

  • di latte
    250 g
  • di lievito di birra fresco
    10 g
  • farina tipo 0
    250 g
  • di farina tipo 00
    250 g
  • di sale
    5 g
  • di burro a temperatura ambiente, a pezzi
    80 g
  • di wurstel (8 pezzi)
    200 g
  • uovo leggermente sbattuto
    1

Difficulty

easy

Nutrition per 1 pezzo

Sodium 252.6 mg
Protein 5.9 g
Calories 813.8 kJ / 194.5 kcal
Fat 7.7 g
Fibre 0.9 g
Saturated Fat 3.8 g
Carbohydrates 25 g

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Also featured in

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