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Crema de chirivía y manzana

Crema de chirivía y manzana
4.3 63 ratings
Prep. 15 min
Total 30 min
6 raciones
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Ingredients

  • de chirivía en trozos
    380 g
  • de puerros en rodajas
    250 g
  • manzanas Golden peladas y descorazonadas
    2
  • de aceite de oliva
    40 g
  • de curry en polvo
    2 cucharadas
  • caldo de verduras
    500 g
  • de leche
    200 g
  • de vino blanco
    100 g
  • de sal
    1 cucharadita
  • de pimienta molida
    1 - 2 pellizcos

Difficulty

easy

Nutrition per 1 ración

Sodium 674.3 mg
Protein 3 g
Calories 621 kJ / 148 kcal
Fat 8.7 g
Fibre 4.5 g
Saturated Fat 1.8 g
Carbohydrates 14.5 g

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Also featured in

Revista Thermomix nº 134 71 Recipes
Spain

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