Devices & Accessories
Caldo-verde com batata-doce
Prep. 10 min
Total 45 min
6 doses
Ingredients
-
batata-doce cortada em cubos600 g
-
cebola cortada em pedaços150 g
-
dentes de alho2
-
água1100 g
-
azeite mais q.b. p/ servir35 g
-
sal1 c. chá de
-
couve p/ caldo-verde180 g
-
chouriço (optional)150 g
Difficulty
easy
Nutrition per 1 dose
Protein
2 g
Calories
769 kJ /
184 kcal
Fat
6 g
Fibre
4 g
Carbohydrates
30 g
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Revista Janeiro 2020
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Portugal
Portugal